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| 1 | | loaf | | loaf french bread | |
| 1/2 | teaspoon | garlic salt | |||
| 4 + | tablespoons | garlic powder | |||
| 1 | stick | butter, softened | Click Here! | ||
| 1 | tablespoon | garlic chips | |||
| 1/2 | cup | parmesan cheese, grated | |||
| 1/4 | cup | shredded cheddar cheese (optional) | |||
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| Cut loaf in half lengthwise. Sprinkle each half liberally with garlic powder; sprinkle garlic salt. Spread butter over each loaf. Sprinkle each loaf with garlic chips. Cover with parmesan cheese. If desired, top it all off with some shredded cheddar. Turn on broiler and set the oven rack well below and put the bread in the oven for approximately 10 minutes, until bread is a golden brown. Shut off oven and let the bread sit there for a couple minutes. Slice and serve with spaghetti or lasagna. Hmmm good! |
