|
|||||
| 1/2 | |
cup | |
balsamic vinegar | |
| 1/4 | cup | olive oil | |||
| 1/4 | cup | canola oil | |||
| 2 | tablespoon | coarse-grained mustard | |||
| 1 | tablespoon | pure maple syrup or 1/2 teaspoon sugar | |||
| 2 | teaspoon | dried basil | |||
 |
| In glass jar with tight-fitting lid, combine all
ingredients and shake to blend. Store in refrigerator.
Bring to room temperature and shake well before using.
Per tablespoon: 53 calories; 5g total fat; 20mg Sodium; 0 Fiber; 0 Cholesterol; 0 Protein |
